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At "Gina's Kitchen", we hope that we can inspire and  motivate you to cook 
delicious, homemade meals.
Did you know?
Most people believe that yellow, white and pink tomatoes are low in acidity.  That's not the case. A lot of misinformation has been printed in the popular press about "low acid" tomatoes referring to those with a sweet, non-tart taste. The higher sugar content actually masks the acidic flavour.  Since all tomatoes are high in acid, Gina adds sugar to her tomato sauce.
Recipe

Basic Tomato Sauce
Once you try this easy, delicious recipe, you may never eat sauce from a jar again!

6-8 Servings

¼ cup extra virgin olive oil
2 garlic cloves, sliced
1 28-oz can crushed plum tomatoes
1 5-oz can tomato paste
1 ½ cups water
2 large bay leaves
1 teaspoon dried oregano
2 sprigs fresh basil (or 1 tsp dried basil)
2 tablespoons salt
Fresh ground black pepper
1 tablespoon sugar (brown or wihte)

In a large pot, heat olive oil and crushed garlic clove until golden. Remove garlic and add the next 9 ingredients. Bring to a simmer over medium-high heat, stirring occasionally for 15 minutes and remove. Use right away or allow to cool for 1 hour and refridgerate or freeze.

 

 

Welcome to Gina's Kitchen

 

Irresistible Italian Cookbook

Irresistible Italian

In this cookbook, Gina offers some of her best homemade Italian recipes that have been compiled over many years of family favourites. These recipes embody the Italian flavour as well as modified recipes that Gina has perfected to excite your taste buds! Recipes including classic Italian Spaghetti and Meatballs, Veal Marsala and Caesar Salad, that will give you the cultural flavours your family is looking for at a reasonable cost. We at Gina’s Kitchen believe you will be pleased with every meal you make!

Savory Soups & Stews

Savory Soups & Stews will be availible 
Winter 2010.

Decadent Desserts

Scrumptious Salads

"From beginners to seasoned home cooks, you will be amazed at how tasteful and simple the recipes are to prepare! "I always try to buy fresh, local, organic foods (if I'm not getting them from our greenhouse). I find this ensures the authentic Italian flavours I'm looking for!"....Gina.

This is a great kitchen asset.
It makes a perfect gift for the person who loves to cook!

  • cook like a chef in your own kitchen

  • authentic Italian cuisine

  • ingredients you have on hand

  • easy to follow recipes

  • easy to prepare

Easy to view

The recipe cards are assembled in a jewel case. Simply open the case to a 45° angle, bring each recipe card forward for easy viewing. Each card has a photo of the dish with the recipe on the back. 

You can create a simple snack, brunch, lunch or a fabulous dinner that will leave you satisfied and your guests coming back for more!

Below are some of the dishes featured in this Cookbook.

Pizza

Spaghetti and Meatballs

Tomato Salad

About the Author

  Born in Toronto, Ontario Gina Patterson is the first daughter of 4 childern to Italian immigrants. Keeping with tradition, Gina was taught to cook while she was very young by her mother, Maria. At the young age of ten, Gina was already cooking for a family of six. Her love of good homemade food continued to grow in her teens and adult life.


 
Collect the Series
Gina's next Cookbook will be availible soon. With 10 more books to come, we would like to have you get them all. You can find the next book to come and have a preview of all the titles.
Testimonials

  Hi Gina
Just wanted to let you know your recipes are a great hit here!!  Everyone wants to know when your next book will be ready. Congratulations on it!!!!!!!!
Barb - Drayton, Ontario
*****************

  Kudos to Gina's Kitchen!  
Easy to prepare recipes with everyday ingredients always available in my kitchen.jewel 
case holder allows you to prop-up each recipe for convenient viewing while preparing. I particularly like that each recipe has a photo of the finished product. Veal Marsala is excellent for 
entertaining friends.
Best meatball recipe ever!
Sid - Steveston, BC
*****************
  Hi Gina!
I just wanted to tell you that my mom made your Manicotti and Caesar Salad on the  weekend, and I made the Italian Wedding 
Soup. It was unbelievably delectable!  My kids loved
the soup so much that Zayne had 3 bowls. We are looking forward to trying more!
Thanks for the great recipes!
Elisa - Guelph, Ontario *****************

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